In our household, we love the tender beefy-flavor of Flat Iron steak - fresh from the local farmer's market. While we used this marinade...

Don't hold this recipe back for just the big races! Every day is the perfect day for this warm, gooey, bourbon-chocolate deliciousness....

This is the perfect complement to pork and chicken. The smoky and maple flavors pair well with bourbon undertones. I highly recommend...

A perfect addition to any Fall cookout or holiday table, these baked beans are made with smoky bacon, Kentucky sorghum, and the caramel...

A perfect finish to your holiday turkey or ham. Ingredients 1 cup apple cider ¾ cup apple butter 1 tablespoon apple cider vinegar 2...

Cool breezes, crisp apples, and the crunch of leaves underfoot say Fall has arrived. Celebrate the arrival of my favorite season with...

All right, maybe it’s not exactly home-made. Our friends at Weisenberger Mill in Midway Kentucky supply us with some of the finest white...

Combine a trifecta of flavors – chocolate, pecans, and boozy bourbon – to create a decadent treat that impresses your friends and family....

Looking to receive some WOWs at your upcoming holiday party? Glaze your prized ham with this boozy maple glaze and receive rave reviews...

I love to bake and confess that I’ve tried more than a few recipes in my lifetime searching for that perfect chocolate chip cookie. Many...

While many enjoy the first crisp mornings and leaves underfoot, the fall also means it’s time for Barbour jackets and apple cider. Pair...

Bread Pudding is a southern staple and perfect comfort food. Add bourbon and dark chocolate and its downright dangerous. Bread pudding...

Many of us are trying to eat healthier and low-carb, but low-carb doesn’t have to mean low-flavor. Check out my interpretation of a...

BOURBON PORK TENDERLOIN AND CHEESY BOURBON GRITS I love to use bourbon in my cooking to add that extra dose of flavor. One of my go-tos...